The Art of Food: In Conversation
- When April 6, 7-8 p.m.
- Cost Free
- Location Te Ata Theater
- Contact email@example.com
Join artist Neal Ambrose-Smith (Salish/Cree/Shoshone descent) and Chef Loretta Barrett Oden (Citizen Potawatomi Nation) for a conversation about the intersection of contemporary art, Indigenous foodways and food sovereignty, moderated by food/culture writer Greg Horton.